Plant geneticist John Letts (left) and the ‘godfather’ of Australian sourdough John Downes. Photo: Jessica Dale My Epicure […]
I spent a fascinating two hours in the home of Flower Drum founder Gilbert Lau the other day. […]
A lovely house-sitter recently gifted us a thank you chilli plant. I’ve never had much success growing them […]
It’s January, which means for freelancers everywhere NO CASH. Yes, seasonally it’s a tough time of year for those […]
My latest kitchen spy column appears in Fairfax’s Good Food sections today – it’s pastry chef Darren Purchese. […]
My latest Jetstar magazine male grooming column is out. This month – body hair and waxing. Ouch!
Guillaume Brahimi’s Christmas-tree ice-cream. Excited to have the Epicure Good Food cover today with this story on Christmas […]
Octogenarian Shirley Boyle will be the oldest rider in the Great Victorian Bike Ride this weekend. Photo: Simon […]
Since October I’ve been writing a male grooming column for Jetstar’s inflight magazine. It’s taken me until now to post […]
Kitchen gardener and author Mat Pember received the kitchen spy treatment today in Epicure. I share his love for […]
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