Wheel estate: Bridgewater Mill Restaurant offers “posh platters”. Photo: Supplied. Peter Barrett Few visitors leave this rolling, bucolic, wine-soaked landscape without having at least one Hans Heysen moment. The great German-born Australian watercolourist’s spirit is everywhere, written […]
Australian chef Dave Pynt’s Singapore restaurant Burnt Ends rocketed up Asia’s Top 50 list. Photo: Supplied. Bangkok restaurant Gaggan took top spot overnight in the 2016 list of Asia’s 50 Best Restaurants, sponsored by S.Pellegrino and Acqua Panna. […]
Television presenter Julia Zemiro in her home kitchen. Photo: Edwina Pickles. By Peter Barrett You know her as a television host of ABC’s Home Delivery and RocKwiz and Eurovision on SBS, but a French upbringing and parents who trusted her in the kitchen […]
Close-up of bling belonging to Al ‘Alvis’ Gersbach, Parkes Council grader driver 51 weeks of the year, Elvis tribute artist the rest. Photography: Emma Byrnes Parkes Elvis Festival: Binder reflects on the ‘one-and-only’ King January 8, […]
Here’s my latest Kitchen Spy, published in the Age and the SMH on August 11, 2015. Read it online here. “I work with what I’ve got. Ironically, for someone who makes her living writing recipes I […]
July 28, 2015 By Peter Barrett Simon Bryant Chef and TV presenter He’s been the exec chef at the Hilton Adelaide, co-directed the longest-running national food festival in the country, Tasting Australia (since 2014), and […]
