Congratulations to all the award winners at this year’s Good Food Guide Awards. I interviewed Citi Chef of the […]
Epicure
July 28, 2015 By Peter Barrett Simon Bryant Chef and TV presenter He’s been the exec chef at […]
Mount Hotham and Thredbo weekend getaways: best places to eat and drink July 28, 2015 Peter Barrett It’s […]
Hi folks, here are two of my latest kitchen spy columns – on Koko Black founder Shane Hills […]
Plant geneticist John Letts (left) and the ‘godfather’ of Australian sourdough John Downes. Photo: Jessica Dale My Epicure […]
I spent a fascinating two hours in the home of Flower Drum founder Gilbert Lau the other day. […]
Kitchen gardener and author Mat Pember received the kitchen spy treatment today in Epicure. I share his love for […]
My latest kitchen expose happened in regional Victoria at the sprawling homestead of Cobram Olive Oil CEO Rob McGavin. As you would imagine, extra virgin is a staple for Rob – but he’s also a fan of fresh veg, pasta and a tinnie or two a day of XXXX Gold. See a .pdf here: KITCHEN_SPY_Rob_McGavin
My latest kitchen spy with radio presenter Fifi Box appears in Epicure Good Food today. Before the birth of […]
It’s been a busy time here at kitchen spy headquarters and some of my snooping has gone unreported […]
Peter Barrett 
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