Snowtrip! Where to find the best food at Australia’s ski resorts and snowfields


The thrill of looking like a colourful Michelin man in head-to-toe padded gear, the exhilarating head-clearing blast that comes with extreme cold, the joy of roaring down a white slope on a crappy plastic toboggan – ah, snow season, we meet again. It’s fair to say, Australia’s ski resorts and nearby towns have lifted their culinary smarts in recent years and, whether you’re tootling up the alps for a romantic getaway or digging in with the family, eating on the slopes has never been better.

Read the full story from today’s Epicure section here.