Ashley Palmer-Watts, executive chef at Dinner By Heston Blumenthal, shares his kitchen must-haves. Photo: Pat Scala. He was the head chef at the Fat Duck in Bray, UK, when it received three Michelin stars, and […]
Freelance journalist
Tag: SMH
Miro Bellini – kitchen spy
Miro Bellini, co-founder of Good Beer Week, in his kitchen with his favourite things. Photo: Penny Stephens There are two things to look for in a beer, says Miro Bellini. First, when you drink a glass, […]
Best places to eat and drink in the Adelaide Hills
Wheel estate: Bridgewater Mill Restaurant offers “posh platters”. Photo: Supplied. Peter Barrett Few visitors leave this rolling, bucolic, wine-soaked landscape without having at least one Hans Heysen moment. The great German-born Australian watercolourist’s spirit is everywhere, written […]
Kitchen spy: Lindsay Jones-Evans
Restaurateur Lindsay Jones-Evans loves the theatre of food. Photo: Pat Scala. Although he was born in Melbourne, Lindsay Jones-Evans, 56, made an indelible mark on Sydney’s culinary scene in 1996 when he opened Jones the Grocer, […]
Kitchen spy with Russel Howcroft
Network Ten Executive General Manager Russel Howcroft. Photo: Pat Scala Russel Howcroft, 50, is perhaps best known as a panellist on ABC Television’s The Gruen Transfer. But the former CEO of advertising company Y & R Group spends […]
Party like a chef
Cracking good fun: Crab boil from the American south is Will Balleau’s hit dish. Photo: Edwina Pickles My cover story in today’s Age/SMH Good Food sections is all about partying like a chef. Well, tips from chefs […]
That sugar problem: sweet poison or paranoia?
I waded into the sugar debate today with this cover story in The Age and the SMH’s Good Food sections. It’s beyond doubt that Australia has a problem with obesity, tooth decay and diabetes but […]
